ECOLOGICAL FOOTPRINT ANALYSIS OF CANNED SWEET CORN
نویسندگان
چکیده
منابع مشابه
Sustainability of environmental management in Iran: An ecological footprint analysis
ABSTRACT- Sustainability and environmental management are the most cited ideas linking the environment and development. The sustainability of natural resources depends upon our paradigm and related approaches to the relationship between society and the environment. Efficient management is a primary task due to the pressure on nature. Ecological footprint analysis has been intro...
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Maize is one of the oldest and most productive popular grains and can be consumed as food at various developmental stages from baby corn to mature grain. The maize can be processed in different products at traditional level as well as industrial scale. Due to vast corn consumption by people in this research the concentration of histamine ,some trace and essential mineral and also heavy metals h...
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A two-year field experiment (2015–2016) was conducted as a split plot design with four replications at School of Agriculture, Shiraz University, Iran to investigate the influence of water stress (supplying 50, 70, and 100% of water requirement) and wheat residue rates (0, 25, and 50%) incorporated with soil on physiological traits and canned yield of sweet corn (Zea mays L. V. Saccharata). Net ...
متن کاملProcessing of Sweet Corn
Sweet corn cobs constituting raw material for processing must be characterized by the highest quality of kernels. Kernel quality is defined not just by the chemical and sensory properties, but also by the mechanical parameters of kernels. This appears to fully justify joint consideration of all those properties. Sweet corn is probably a mutant of fodder corn (Orłowski, 2000). Significant differ...
متن کاملImprovement of Sweet Corn
L HE only genetic difference between the composition of a sweet corn kernel and that of field corn is due to a single recessive gene out of the hundreds or thousands of genes in corn. This gene makes the sugary condition of the kernel persist in sweet corn; or, in other words, prevents the conversion of some of the sugar into starch. The first recorded observation of sweet corn by w^hite men ap...
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ژورنال
عنوان ژورنال: Journal of Ecological Engineering
سال: 2016
ISSN: 2299-8993
DOI: 10.12911/22998993/63320